By popular demand, our favourite Italian chef, Anna Rosa, is back for two special evenings of cooking, delicious food and connection with our Kolbe community!

Learn to make homemade fettuccine and traditional beef bolognese sauce, make your own pasta to take home and enjoy a shared tasting of fettuccine with vegetarian Napoli sauce.

Choose your campus:

Thursday 19 November – St Clare of Assisi Campus, Greenvale

Thursday 26 November – St Catherine of Bologna Campus, Mickleham

6:00pm – 8:30pm

Free event!

Bookings are essential, with just 26 places available per evening. Register for one night only and select your preferred campus.

Open to Kolbe parents and carers. Bring a friend along! Adults only, no students.

Book now: https://www.trybooking.com/DRJYV

We look forward to cooking up a delicious evening together!